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Power of the pomegranate

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Power of the pomegranate By Ross Chainey, Health Editor
From Greek mythology to Middle Eastern medicine, the pomegranate has been a symbol of health for centuries.

Today there is a fresh buzz surrounding the fruit and its many health benefits with news that it could be beneficial for diabetes sufferers, and it's backed up by some startling scientific research.
 

A report out this week claims that drinking pomegranate juice could be beneficial for people with diabetes and could even prevent many deaths.

The research claims that drinking pomegranate juice regularly can reduce the risk of atherosclerosis, which hardens the walls of arteries and is responsible for 80% of diabetes related deaths.

The study was carried out by Israeli scientists, who found that diabetics who drank 180ml of pomegranate juice everyday for three months experienced a considerably reduced risk from atherosclerosis.

"In most juices, sugars are present in free and harmful forms," explained Professor Michael Aviram, who led the research. "In pomegranate juice, however, the sugars are attached to unique antioxidants, which actually make these sugars protective against atherosclerosis."

Previous research by the scientists at the Rambam Medical Centre in Haifa, Israel, showed that drinking a daily glass of pomegranate juice can reduce the risk of cardiovascular disease. Professor Aviram said: "Pomegranate juice contains the highest antioxidant capacity compared to other juices, red wine and green tea."

Antioxidants are substances that protect the body from free radicals: bad chemicals in the blood that alter cholesterol in a process called oxidation and speed up the hardening of arteries, as well as contributing to other illnesses and conditions such as Alzheimer's disease, cancer, hypertension and premature aging. Our bodies don't produce enough antioxidants, so we need to take them on board ourselves, and pomegranates are an abundant source.

Professor Aviram's team found that pomegranate juice slows down the process of oxidation by almost half. They also discovered that pomegranate juice reduced the retention of LDL, the bad cholesterol which forms fatty deposits, known as atherosclerotic lesions, which narrow the arteries and cause heart disease.

"Antioxidants can protect us against the oxidative stress in our industrialised world, such as pollution, chemicals, viruses and bacteria, and consequently cardiovascular diseases and cancer," Professor Aviram added.

The findings of the research in Israel led a team at London's Hammersmith Hospital to launch a study of their own. Dr Richard Bogle, who was involved in the research, told the BBC that pomegranates contain polyphenolics, tannins and anthocyanins, all compounds that are good for us. "This study will test the idea that drinking a glass of pomegranate juice every day improves the function of blood vessels, reduces hardening of the arteries and improves heart health," Dr Bugle said.

"Preliminary studies suggest that pomegranate juice may contain almost three times the total antioxidant ability compared to the same quantity of green tea or red wine."

Following a study carried out at The Preventive Medicine Research Institute at the University of San Francisco, California, in which patients with coronary heart disease were randomly assigned into two groups, one of which was given a glass of pomegranate juice and the other a placebo, Dr Dean Ornish said that "the significant improvements in blood flow to the heart observed after only three months suggests that pomegranate juice may have important clinical benefits in those with coronary heart disease."

The findings of other research into the health benefits of pomegranates are wide-ranging. The Journal of Urology reported that long-term consumption of pomegranate juice may help against erectile dysfunction. Scientists are also looking into the possibility that pomegranates may prevent prostate cancer or slow its growth following tests on mice that showed pomegranate extracts delayed the development of tumours, while a study carried out by scientists at Case Western Reserve University in Ohio found that pomegranates may help battle arthritis.

Asian and Middle Eastern cooks regularly use pomegranates or pomegranate juice in their cooking, but in the UK the fruit is still something of a novelty. On the evidence of all the research into the health benefits of the fruit, perhaps it's time for this to change.

Some facts about pomegranates:

·  Pomegranates are full of edible seeds that are packed with vitamins A, C, E and iron.

·  Pomegranates are thought to be native to Persia , but are now grown all over the world.

·  Pomegranates feature in Greek mythology in the story of Persephone. Kidnapped by Hades, she eats the fruit before being rescued and is therefore forced to spend a few months every year in the underworld with him.

·  Elsewhere in mythology, the pomegranate is a symbol of birth, eternal life and death because of its seeds and ability to 'bleed'.

·  Iranians believe that Eve was tempted with a pomegranate in the Garden of Eden.

·  King Cyrus, the founder of the Persian Empire , asked for a number of generals equal to the number of seeds in a pomegranate.

·  Ancient Egyptians were buried with pomegranates in the hope of being reborn.

·  Greeks traditionally break a pomegranate at weddings as a symbol of fertility.

·  In China , pomegranate seeds are eaten at weddings to bless the bride and groom.

 

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